This is the story of a precious wine.

It is born in vineyards on the green slopes of Umbria, bent to the coils of the wind and caressed by the waters of Lake Corbara.

A unique and intoxicating nectar, born from the passion of Luigi and Giovanna Barberani.

It is since 1961, in fact, that the Barberani family has been renewing the ancient ritual of the grape harvest with skilled hands, transforming the grapes into a symphony of aromas and flavors in total respect for the territory and tradition.

A passion rooted in the past and through love and devotion passed down from generation to generation, it traces the future of Umbrian agriculture on a timeless journey.


Share this:


Maximum expression of a terroir extremely suited to the production of great red wines. This vineyard was born, several years ago, from the certainty of the high potential of our lands. The type of vineyard planting was designed with absolute attention to the quality of the product. Grassing naturally reduces production per hectare, enhancing the organoleptic characteristics of the grapes. We take great care in selecting the best shoots. The musts we get, are rich and fruity. Their extreme concentration is natural, without artificial forcing, with total respect for the organoleptic characteristics of the grapes. Polvento is a symbol of intensity, elegance and extreme longevity.

Vineyard extension: 2.5 ha approx.

Exposure: Northeast

Altitude: 200-300 asl

Soil: Sedimentary, with the presence of marine fossils, pebbles and limestone agglomerates

Training system: Double Guyot

Planting density: 4,500 vines per hectare

Yield per hectare: 60 qli about

Grape harvest: Manual

Harvest period: September

Fermentation: With native yeasts, in stainless steel for 20 days

Fermentation temperature: 25-30 °C

Malolactic fermentation: Spontaneous, with indigenous bacteria

Filtration: No

Agriculture: Biodynamically inspired. We do not use herbicides in our vineyards. We do not use pesticides. Fertilizations are conducted with biodynamic preparations, burying of shoots and green manure of grasses and legumes.

Age of vines: 30 years old

Color: Deep ruby red

Fragrance: Penetrating, persistent and at the same time elegant and fruity

Flavor: Velvety, enveloping, full-bodied and rounded

Matching: It is ideal paired with grilled and spit-roasted red meats, game and venison. Excellent with hard and aged cheeses

Serving temperature: 16-18 °C

Bottle quantity: 750 ml

Allergens: Sulfites


Additional information

Weight 1,38 kg


There are no reviews yet.

Be the first to review “POLVENTO – Umbria IGT Red”

Your email address will not be published. Required fields are marked *

We are sorry

Given the few days remaining, we cannot guarantee delivery by Christmas Day.