{"id":1475,"date":"2023-03-20T15:49:27","date_gmt":"2023-03-20T15:49:27","guid":{"rendered":"https:\/\/pasticceriaevy.it\/prodotto\/polvento-umbria-igt-red\/"},"modified":"2023-11-25T22:32:33","modified_gmt":"2023-11-25T22:32:33","slug":"polvento-umbria-igt-red","status":"publish","type":"product","link":"https:\/\/pasticceriaevy.it\/?product=polvento-umbria-igt-red","title":{"rendered":"POLVENTO &#8211; Umbria IGT Red"},"content":{"rendered":"<p><span style=\"font-weight: 400;\">Maximum expression of a terroir extremely suited to the production of great red wines. This vineyard was born, several years ago, from the certainty of the high potential of our lands. The type of vineyard planting was designed with absolute attention to the quality of the product. Grassing naturally reduces production per hectare, enhancing the organoleptic characteristics of the grapes. We take great care in selecting the best shoots. The musts we get, are rich and fruity. Their extreme concentration is natural, without artificial forcing, with total respect for the organoleptic characteristics of the grapes. Polvento is a symbol of intensity, elegance and extreme longevity.<\/span><\/p>\n<p><span style=\"font-weight: 400;\"><strong>Vineyard extension<\/strong>: <\/span><span style=\"font-weight: 400;\">2.5 ha approx.<\/span><span style=\"font-weight: 400;\"> <\/span><\/p>\n<p><span style=\"font-weight: 400;\"><strong>Exposure<\/strong>: <\/span><span style=\"font-weight: 400;\">Northeast<\/span><span style=\"font-weight: 400;\"> <\/span><\/p>\n<p><span style=\"font-weight: 400;\"><strong>Altitude<\/strong>: <\/span><span style=\"font-weight: 400;\">200-300 asl<\/span><span style=\"font-weight: 400;\"> <\/span><\/p>\n<p><span style=\"font-weight: 400;\"><strong>Soil<\/strong>: <\/span><span style=\"font-weight: 400;\">Sedimentary, with the presence of marine fossils, pebbles and limestone agglomerates<\/span><span style=\"font-weight: 400;\"> <\/span><\/p>\n<p><span style=\"font-weight: 400;\"><strong>Training system<\/strong>: <\/span><span style=\"font-weight: 400;\">Double Guyot<\/span><span style=\"font-weight: 400;\"> <\/span><\/p>\n<p><span style=\"font-weight: 400;\"><strong>Planting density<\/strong>: <\/span><span style=\"font-weight: 400;\">4,500 vines per hectare<\/span><span style=\"font-weight: 400;\"> <\/span><\/p>\n<p><span style=\"font-weight: 400;\"><strong>Yield per hectare<\/strong>: <\/span><span style=\"font-weight: 400;\">60 qli about<\/span><span style=\"font-weight: 400;\"> <\/span><\/p>\n<p><span style=\"font-weight: 400;\"><strong>Grape harvest<\/strong>: <\/span><span style=\"font-weight: 400;\">Manual<\/span><span style=\"font-weight: 400;\"> <\/span><\/p>\n<p><span style=\"font-weight: 400;\"><strong>Harvest period<\/strong>: <\/span><span style=\"font-weight: 400;\">September<\/span><span style=\"font-weight: 400;\"> <\/span><\/p>\n<p><span style=\"font-weight: 400;\"><strong>Fermentation<\/strong>: <\/span><span style=\"font-weight: 400;\">With native yeasts, in stainless steel for 20 days<\/span><span style=\"font-weight: 400;\"> <\/span><\/p>\n<p><span style=\"font-weight: 400;\"><strong>Fermentation temperature<\/strong>: <\/span><span style=\"font-weight: 400;\">25-30 \u00b0C<\/span><span style=\"font-weight: 400;\"> <\/span><\/p>\n<p><span style=\"font-weight: 400;\"><strong>Malolactic fermentation<\/strong>: <\/span><span style=\"font-weight: 400;\">Spontaneous, with indigenous bacteria<\/span><span style=\"font-weight: 400;\"> <\/span><\/p>\n<p><span style=\"font-weight: 400;\"><strong>Filtration<\/strong>: <\/span><span style=\"font-weight: 400;\">No<\/span><span style=\"font-weight: 400;\"> <\/span><\/p>\n<p><span style=\"font-weight: 400;\"><strong>Agriculture<\/strong>:  <\/span><span style=\"font-weight: 400;\">Biodynamically inspired. We do not use herbicides in our vineyards. We do not use pesticides. Fertilizations are conducted with biodynamic preparations, burying of shoots and green manure of grasses and legumes.<\/span><span style=\"font-weight: 400;\"> <\/span><\/p>\n<p><span style=\"font-weight: 400;\"><strong>Age of vines<\/strong>: <\/span><span style=\"font-weight: 400;\">30 years old<\/span><span style=\"font-weight: 400;\"> <\/span><\/p>\n<p><span style=\"font-weight: 400;\"><strong>Color<\/strong>: <\/span><span style=\"font-weight: 400;\">Deep ruby red<\/span><span style=\"font-weight: 400;\"> <\/span><\/p>\n<p><span style=\"font-weight: 400;\"><strong>Fragrance<\/strong>: <\/span><span style=\"font-weight: 400;\">Penetrating, persistent and at the same time elegant and fruity<\/span><span style=\"font-weight: 400;\"> <\/span><\/p>\n<p><span style=\"font-weight: 400;\"><strong>Flavor<\/strong>: <\/span><span style=\"font-weight: 400;\">Velvety, enveloping, full-bodied and rounded<\/span><span style=\"font-weight: 400;\"> <\/span><\/p>\n<p><span style=\"font-weight: 400;\"><strong>Matching<\/strong>:  <\/span><span style=\"font-weight: 400;\">It is ideal paired with grilled and spit-roasted red meats, game and venison. Excellent with hard and aged cheeses<\/span><span style=\"font-weight: 400;\"> <\/span><\/p>\n<p><span style=\"font-weight: 400;\"><strong>Serving temperature<\/strong>: <\/span><span style=\"font-weight: 400;\">16-18 \u00b0C<\/span><\/p>\n<p><span style=\"font-weight: 400;\"><strong>Bottle quantity<\/strong>: 750 ml<\/span><\/p>\n<p><span style=\"font-weight: 400;\"><strong>Allergens<\/strong>: <\/span>Sulfites<\/p>\n<p><strong>Web:<\/strong> <a href=\"https:\/\/barberani.com\/it\/\">https:\/\/barberani.com\/it\/<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<h2>CANTINA BARBERANI &#8211; Orvieto<\/h2>\n<p><span style=\"font-weight: 400;\">This is the story of a precious wine.<\/span><\/p>\n<p><span style=\"font-weight: 400;\">It is born in vineyards on the green slopes of Umbria, bent to the coils of the wind and caressed by the waters of Lake Corbara.  <\/span><\/p>\n<p><span style=\"font-weight: 400;\">A unique and intoxicating nectar, born from the passion of Luigi and Giovanna Barberani.  <\/span><\/p>\n<p><span style=\"font-weight: 400;\">It is since 1961, in fact, that the Barberani family has been renewing the ancient ritual of the grape harvest with skilled hands, transforming the grapes into a symphony of aromas and flavors in total respect for the territory and tradition.  <\/span><\/p>\n<p><span style=\"font-weight: 400;\">A passion rooted in the past and through love and devotion passed down from generation to generation, it traces the future of Umbrian agriculture on a timeless journey.<\/span><\/p>\n","protected":false},"featured_media":1450,"comment_status":"open","ping_status":"closed","template":"","meta":[],"product_brand":[],"product_cat":[122,121,111],"product_tag":[],"class_list":{"0":"post-1475","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-barberani-winery","7":"product_cat-wines","8":"product_cat-wines-and-spirits","10":"first","11":"outofstock","12":"shipping-taxable","13":"purchasable","14":"product-type-simple"},"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.8 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>POLVENTO - Umbria IGT Red - Evy Pasticceria<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/pasticceriaevy.it\/?product=polvento-umbria-igt-red\" \/>\n<meta property=\"og:locale\" content=\"it_IT\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"POLVENTO - Umbria IGT Red - Evy Pasticceria\" \/>\n<meta property=\"og:description\" content=\"CANTINA BARBERANI - Orvieto This is the story of a precious wine. It is born in vineyards on the green slopes of Umbria, bent to the coils of the wind and caressed by the waters of Lake Corbara.  A unique and intoxicating nectar, born from the passion of Luigi and Giovanna Barberani.  It is since 1961, in fact, that the Barberani family has been renewing the ancient ritual of the grape harvest with skilled hands, transforming the grapes into a symphony of aromas and flavors in total respect for the territory and tradition.  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